About Us
CEO Message
Thank you very much for your continued patronage.
Since the establishment of our company, we have been working day by day under the management philosophy of "delivering safe, secure, and delicious seafood to our customers in the freshest condition.
I am not a representative director in name only, but I go out to the aquaculture farms and processing plants on a daily basis and sometimes board our fishing boats.
Now that we have more non-Japanese employees, we would like to create a more comfortable and homey work environment for all employees, regardless of nationality.
We will continue to work tirelessly to become a corporate organization that can further contribute to the local community.
Let's do it!
We look forward to your continued patronage.
Kuramoto Suisan Co., Ltd.
Representative Director Isao Kuramoto
Company Profile
Company name | Kuramoto Suisan Co.,Ltd |
英文社名 | Kuramoto Suisan Co. Ltd. |
Established | February 5, 1988 |
CEO | Isao Kuramoto |
Capital | 5 million yen |
Number of Employees | 60 |
Address | 9-20 Nishihama, Tadotsu-cho, Nakatado-gun, Kagawa JAPAN |
TEL | 0877-33-3554 |
FAX | 0877-33-4464 |
Our Services | Live fish, fresh fish, and delivery department: tiger puffer fish, sea bream, flatfish, sea bass, kampachi, longfin tuna, yellowtail, striped horse mackerel, olive yellowtail, etc. Fishery and aquaculture sector : fish caught in the Seto Inland Sea, such as tiger puffer fish, lingcod, octopus, and sea bream. Processing Dept : Piece of tiger puffer fish, Chirimen, Hamo, Squid eel, Octopus, Fillet of fresh fish, Frozen fish, etc. E-Commerce department: We have a store on Rakuten, amazon, Yahoo! Shopping, and Furusato Tax Payment sites in Japan. International Business department: :Import/export and overseas investment, mainly in China and Hong Kong. |
Main Clients | がんこ寿司、(株)関門海、とらふぐ亭、第一水産、海山御坊、北海道各中央魚市場、西日本各中央魚市場 東日本各中央魚市場、四国各中央魚市場、各魚問屋 |
Major Suppliers | 各養殖業者、香川県漁業協同組合連合会、愛媛県漁業協同組合連合会、大分県漁業協同組合連合会 長崎県漁業協同組合連合会、瀬戸内海で水揚げされた物 |
site area | Head office: 0.49 acres Second factory: 3.7 acres |
Number of areas for aquaculture | Takami-island: 25 units, ShiShi - island: 20 units, Uwajima: 10 units. per unit = 10m x 10m x 8m |
Number of aquarium trucks owned | 7 10-ton aquarium trucks, 9 8-ton aquarium trucks, 1 4-ton aquarium truck, 6 2-ton aquarium trucks, 1 1-ton |
Number of Fishing Vessels | 13 |
History
Feb. 1975 | Successor to Oya Shoten, opened Kuramoto Suisan Co. Ltd. |
Feb. 1988 | Converted from a sole proprietorship to a limited liability company for business expansion. |
Dec.1988 | Councillor of the Takami Fisheries Cooperative Organization takes office. |
Feb. 1990 | Established "Daifuku Trading" in Korea. |
Nov. 1992 | Head office relocated to its current location in Nishihama, Tadotsu-cho |
Aug. 1998 | Establishment of Dalian Ippin Foodstuffs Co. Established Dalian Ippin Real Estate Co. |
April 2002 | Establishment of the Ministry of Foreign Affairs |
Jan.2003 | Second factory established (Processing division established |
Mar. 2004 | Takami Fisheries Cooperative Organization inaugurated as Director. Takami Fisheries Cooperative Organization inaugurated as the head of the Aquaculture Group. |
Aug. 2005 | Expanded the second factory. * with HACCP specifications. |
April 2009 | Established Kurayama Trading in China (opened Dalian Cantonese Cuisine and Shanghai Bakery "Sengaya") |
Jul. 2013 | Established Internet Business Division. Opened a store on Rakuten site. |
Apr. 2014 | Expanded the processing plant at the second factory. Installed quick alcohol freezer, baking machine, steamer, etc. |
Feb 2018 | Introduced CAS freezing (CELLS ALIVE SYSTEM) freezing system for fresh fish |
Access
- Kuramoto Suisan Co.,Ltd HeadOffice: 9-20 Nishihama, Tadotsu-cho, Nakatado-gun, Kagawa JAPAN
- Second factory: 1066 HigashiMinatomachi, Tadotsu-cho, Nakatado-gun, Kagawa JAPAN
- By train :
5 minutes by car from JR Tadotsu Station - Business Hours:
Weekdays 8:15-15:00 / Closed on weekends and holidays
- Fresh fish morning market Inside Factory No.2 :
「朝市 とれとれピチピチ市場」Toretore Pichi Pichi Market . Held every Sunday from 6:00 to 8:00 a.m.